Please join us for a special wine dinner on Wednesday, September 27th. Emilano Morando of Ferraris Winery will join us. The winery is located in the rolling hills of Piedmont, in the town of Castagnole Monferrato. It is family owned and operated, producing both distinctive red and white wines. Chef Ruiz has put together a lovely menu to highlight each wine and bring out individual distinctive notes.

Reception: 6:00 pm
Dinner: 6:30 pm
$60 per person
(Does not include tax or gratuity)

Menu

First Course
Baby Arugula, crispy prosciutto, shaved romano, olive oil and sea salt
Ferraris Sensazioni Monferrato Bianco (Viognier)

Second Course
Risotto Formagio, brasied leeks & fennel stems, fresh truffle
Ferraris Barbera d’ Asti Superiore La Regina

Third Course
Black ink spaghetti, with shrimp and mussels in a spicy tomato broth, topped with grilled bread
Ferraris, Bric d’ Bianc Ruché di Castagnole Monferrato

Fourth Course
Duo Polenta with braised vegetables, served with a lamb ragout in a red wine sauce
Ferraris Classic Ruché di Castagnole Monferrato

Fifth Course
Fourless Chocolate Torte with a Nociolla caramel sauce, and cherry marscapone
Ferraris Dulcis in Fundo Malvasia di Casorzio

To make a reservation, please call us directly at 612-789-9296 or simply make a reservation online. We hope you can join us!